Hestercombe Stable's Restaurant: THE NEW MENU!!
Head Chef Kevin and his team have pulled together the new menu full of fresh seasonal ingredients and it's now been up and running for the last week. There are still some of the old favorites including the ham and cheese pannini and the stuffed baked potato that was introduced over winter but you can now look forward to a handmade lamb burger with moroccan relish or a Spring-like salmon linguini. Plus there's always the daily specials, soup of the day and Sunday Roasts (lamb for Easter!) and why not finish off with an indulgent pud! The chocolate tart last weekend was divine :)
We'll all be the size of houses by Easter!!
